FRIDAY PASS

( English version below)

FRIDAY-Pass (petak) - ukoliko nam se možeš priključiti samo u petak, onda je ovaj pass prava stvar za tebe :)

U cijenu je uključen: meze u petak navečer :), sve radionice i sav popratni program u petak.

*Molimo napomenu tj komentar prilikom kupnje ulaznice želiš li vegetarijansku ili tradicionalnu Slavonsku hranu s mesom.

*** Noćenje s doručkom možeš rezervirati izravno na našoj novoj lokaciji – Hotel Lug. Kapaciteti su ograničeni, stoga nemoj predugo čekati :) Cijene se kreću od cca 35 do 43 eura po osobi po noći. Dostupne su jednokrevetne, dvokrevetne, trokrevetne i četverokrevetne sobe. Svoju sobu možeš rezervirati slanjem e-maila na: info@hotellug.hr, uz nas u kopiji (cubos.salsa@gmail.com)

*****KAMPIRANJE – i ove godine s veseljem vam nudimo prostrano kamp mjesto za tvoj šator ili kamper, izravno na lokaciji događanja. Dostupni su vanjski tuš i toaleti. Ako želiš kampirati, pošalji e-mail izravno našem timu na: cubos.salsa@gmail.com, a mi ćemo se javiti sa svim detaljima :)

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FRIDAY-Pass - if you can only join us on Friday, then this pass is the right thing for you :)

In price included: finger food on Friday evening :), all workshops and program the whole Friday.

*Please specify whether you pefer to eat vegetarian dishes or traditional Croatian dishes that contain meat ( comments section during the purchase of the ticket)

*** You can book a room ( breakfast included) directly at our new venue- HOTEL LUG. Capacities are limited so do not wait too long :) Prices range from 35-43 euro/ person/ night. Available are one, two, triple and quadruple bedrooms and you will be able to book directly your room with sending an email both to: info@hotellug.hr, with us (cubos.salsa@gmail.com) in copy.

***** CAMPING - this year we are again happy to offer you a spacious camping site for your tent or camper, directly at the venue - outdoor shower and toilets included. In case you want to camp, please send an email directly to our team: cubos.salsa@gmail.com and we will get in touch with you regarding all details :)